How To make Rum Cake
Ingredients
1
cup
pecans, finely chopped
18 1/2
oz
yellow cake mix, no pudding
1
pk
vanilla pudding mix (small)
4
each
egg
1/2
cup
cold water
1/2
cup
wesson oil
1/2
cup
dark bacardi rum
GLAZE:
1/4
pound
butter
1/4
cup
water
1
cup
sugar
1/2
cup
dark bacardi rum
Directions:
Preheat oven to 325 F. Grease and flour a 10 cup bundt pan. Sprinkle chopped pecans in bottom of pan. Pour batter of water, cake mix, pudding, eggs and oil and rum over the nuts in the pan. Bake 1 hour or until done by toothpick test. Cool and invert over cake rack.
GLAZE: Melt and stir all ingredients except rum over low flame for 5 minutes, keep stirring and wiping sides of pan. Take an ice pick and make many holes in the top of cake, thru the nut coating, after you have made many holes, keep drizzling in the glaze until it is all absorbed. You cannot rush this part. Let the cake sit until dinner, and then enjoy with expresso, or other after dinner liqueur.
This cake will keep well and is better the next day. Will always be very wet inside and moist.
How To make Rum Cake's Videos
Easy Christmas Rum Cake Recipe
1- Yellow Cake Mix
1- 3 3/4 oz Pkg Instant Vanilla Pudding
4 Eggs
1/2 Cup Cold Water
1/2 Cup Wesson Oil
1 Cup Chopped Pecans (Optional)
1/2 Cup Bacardi 80% Rum
Glaze
1/4 Cup Water
1/4 lb Butter
1 Cup Granulated Sugar
1/2 Cup 80% Rum
#Rum #cake #baking #alabamaprepper #homemadefood #bacardi
Christmas Rum Cake | Rum Fruit & Nut Cake | Rum Cake Recipe | Super moist fruit cake Christmas cake
Christmas Rum Cake | Rum Fruit & Nut Cake | Rum Cake Recipe | Chili in a Pod Christmas cake
#ChristmasRumCake #RumCake #ChristmasCake #Fruitandnutcake #FruitandNutCakeRecipeEasy #Fruitandnutcakerecipe
Egg alternatives
1egg = 4tbsp of yoghurt/buttermilk
1egg = 1/2 banana smashed
1egg = 4tbsp apple sauce
For Eggless and No Alcohol version check the link below
8 inch sponge form pan is used in this recipe
Ingredients:
Dry Fruits Prep:
1 cup (130g) Dried Cranberries
1/2 cup (95g) Dried Apricots
1/2 cup (85g) Currants
1/2 cup (80g) Figs
1/4 cup (40g) Golden Raisins
1/4 cup (45g) Pitted Dates
1 tbsp Crystallized Ginger
2 nos (2tbsp) Orange Zest
2 nos (140ml) Orange Juice
175 ml Good Quality Dark Rum (For a non-alcoholic version, use same quantity Orange Juice)
You can also replace with mixed dried fruits of 480 to 500 grams
Wet Ingredients:
1 cup (227g) Softened Butter
1.5 cups (300g) packed Dark Brown Sugar
4 Eggs OR Egg alternatives (1egg = 4tbsp of Yogurt/Buttermilk)
1 nos (70ml) Orange Juice
Dry Ingredients:
1/4 cup (25g) Ground Almonds
2.5 cups (300g) All Purpose Flour
1 tbsp Cocoa Powder (optional)
3/4 tsp Cinnamon
1/4 tsp Cloves
1/4 tsp Nutmeg
1.5 tsp Baking Powder
1/4 tsp Salt
1/4 Cup (60g) Tutti Frutti
1 cup (150g) Mixed Nuts (Sliced Almonds, Chopped Pecans & Walnuts)
If you like this video, gives it a thumbs up, Subscribe and share the video .
Leave below in comments if you have any special recipe request.
Spread the love of food.
???? RECIPE WITH INGREDIENT LIST ????
???? RELATED VIDEOS -
Cranberry cake recipe -
Cardamom pistachio cake :
Starbucks Pumpkin cake :
Lemon Crinkle Cookie :
Lemon Blueberry Cake:
???? MUSIC:
???????????? Cooking Chili in a Pod recipes? ????????????
????SHOW US YOUR PHOTOS!
upload them and tag us using any one of the below!!
Instagram
Or follow us on
Twitter
Facebook
Pinterest
Rum Cake Recipe | Moist and Delicious!
Finally, Pegi's famous Rum Cake with Sweet Rum Glaze!
Link to Cake Pan:
Link to Food Processor:
- Base
Butter (2 sticks)
Crisco (1/2 cup)
Eggs (5)
Sugar (3 cups)
- Dry Ingredients
Cake Flour (3.5 cups)
Salt (1/2 tsp)
Baking Powder (1/2 tsp)
- Wet Ingredients
Milk (1 cup)
Rum (1/4 cup)
Vanilla Extract (1 tsp)
- Glaze
1/8 cup water
3/8 cup rum
1 stick butter
1 cup sugar
Pecans
email us at:
pegianddon@gmail.com
send mail to:
Pegi and Don
P.O. Box 1314
St. Charles, MO 63302
Opening theme song:
Written in the Stars by Spring Gang
Courtesy of Epidemic Sound
The BEST Rum Cake Recipe (definitely NOT for the kids ????)
Indulge in the ultimate adult dessert with the best rum cake recipe. This rich and buttery cake packs a boozy punch and is perfect for special occasions or after-dinner indulgences. In this video, we'll guide you through the easy process of making this decadent cake from scratch, with step-by-step instructions and helpful tips. Impress your friends and family with your baking skills, even if you're a beginner. Get ready to bake the best rum cake of your life, free from the distractions of the kids!
????Cook With Leo - Easy Rum Cake (From Scratch)
????Check out my Amazon store for kitchen gadgets:
Bacardi Rum Cake
This Bacardi rum cake is soft, fluffy, and supremely moist. It’s bursting with rum and yellow cake flavor, easy to prepare, and perfect for any special occasion.
Full recipe details:
Music in the video: Vacaciones by Mike Leite
Rum Cake Recipe/ With Toasted Pecans Soaked In Rum Sauce
Rum Cake Recipe/ With Toasted Pecans Soaked In Rum Sauce
INGREDIENTS
1 box of Duncan Hines Cake mix
4 large eggs
1/2 cup of canola oil
1 3.4 ounce box of instant vanilla jell- o pudding mix
1/2 cup of Bacardi dark rum
1/2 cup of cold water
1 cup of chopped pecans
SAUCE
1 stick of butter
1/4 cup of water
3/4 cup of granulated sugar
1/2 cup of Bacardi dark rum